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Sweet Bloom Coffee Roasters, Lakewood, Colorado, USA

Andy Sprenger has over 10 years experience in the coffee industry and has won significant awards for his roasting. He was United States Brewers Cup champion in 2011 and 2012, a runner-up in the 2012 World Brewers Cup Championship and the 2013 U.S. Aeropress champion. World Barista Championship runner-up, Kapo Chiu from The Cupping Room in Hong Kong, used his roast in the competition.

Andy recently formed Sweet Bloom Roasters and, not surprisingly, has already built a strong following for his vibrant coffees with high levels of sweetness.

Roast Style
Light – Medium, Sweet
Artisans
Andy Sprenger, Founder
Website