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CHANGE SETTINGS
Each of our artisan’s creations offers a unique taste profile as distinctive, complex and subtle as
fine wines.

We’ve created the new black taste wheel to help you explore these profiles,
and discover those that give you the most pleasure.
 
Planadas Decaf
Acidity
Medium
Bitterness
Low
Body
Full
Origin
CUACA,
COLOMBIA
Processing
Washed
Variety
Castillo,
Caturra
& Colombia
Producer
SEVERAL
SMALLHOLD
FARMERS
Altitude
1,600 – 1,700 MASL
 
E1 Project
Espresso
Acidity
Medium
Bitterness
Medium
Body
Balanced
Origin
Santa Ana,
El Salvador
Processing
Washed,
Natural
& Unwashed
Variety
Bourbon
Producer
Ricardo Lima
Altitude
1,250 – 1,550 MASL
 
The Daily Grind
Acidity
Low
Bitterness
Medium
Body
Full-Bodied
Origin
São Paulo,
Brazil
Processing
Pulped natural
Variety
Yellow bourbon
Producer
Recreio Estate
Altitude
1,300 MASL
 
Kabingara
Acidity
Low
Bitterness
Low
Body
Medium
Origin
Kenya
Processing
Washed
Variety
SL28, SL34,
BATLAN
& RUIRU 11
Producer
500 SMALLHOLD
PRODUCERS
Altitude
1,700 – 1,800 MASL
 
Edido
Acidity
Medium
Bitterness
Low
Body
Sweet and Creamy
Origin
Aricha,
Yirgacheffe,
Ethiopia
Processing
Washed
Variety
Mixed Heirloom
Producer
Various Smallholders
Altitude
1,900 – 2,100 MASL
 
Villa Clabelina
Acidity
Medium
Bitterness
Low
Body
Clean and Bright
Origin
Los Monos, Bolívar,
Antioquia, Colombia
Processing
Selectively picked,
eco-pulped & wet fermented
24-48hrs, fully washed
and slowly dried
Variety
Variedad Colombia
Producer
Prieto Soto Brothers
Altitude
1,510 – 1,800 MASL